Clearspring Organic Japanese Hatcho Miso contains organic cultured whole soya beans, sea salt and roasted barley flour. This pure soya bean miso is packed full of concentrated nutrients, with 80% more protein and 25% less salt than either long aged brown rice or barley miso. Some nutritional experts believe that Miso may have an anti-carcinogenic effect, lower cholesterol, detoxify the blood and help to clear heavy metals from the body. It is also a rich source of lactic acid which plays an essential role in digestion while also helping to keep our intestinal flora well balanced. Clearspring Organic Japanese Hatcho Miso is a tasty source of essential amino acids, minerals and vitamins, that it is low in calories and fat. Suitable for vegans, vegetarians and those who follow a Kosher diet.
|Special Diet Requirements
||Dairy Free, Kosher, Nut Free, Vegan, Vegetarian, Wheat Free
Dilute with cooking liquid before using.
Cultured whole soya beans* (65%), water, sea salt, roasted barley flour*. Organically grown.
You will receive an e-mail as soon as your items have been dispatched. If your order is delayed for any reason you will be notified as soon as possible. As of March 2020, please allow 4-8 working days for your order to be delivered. Orders shipped to the UK will incur a delivery charge of £7.15 (subject to fluctuation – visible at checkout). Remember to login to your Evergreen account to check on your order status. If you require any more details regarding shipping please contact us at [email protected] or call us on UK: 0845 2994051 or IRE: 091 753236 during office hours.